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Catered events


Dinner parties:

Invite guests to your home for dinner, and you get to relax fully with them. I will arrive before the event start time to prepare and cook, and afterwards, ensure your kitchen is as clean and tidy as I found it upon my arrival. We create a menu together that fits your occasion, tone and season, and ensures you have a terrific evening with your guests. Pricing typically comes out to approximately $100-125 per person (varying per final menu selection and number of guests) for a dinner including hors d’oeuvres, first course, main course and dessert.

Please advise your details, such as location, number of guests, occasion, and together we can work up a menu.


Please find below a few menus from recent events:

Hopkinton, MA – 40th Birthday Party:
– Gougeres (cheese puffs)
– Arugula & Herb Salad with dried cherries, pistachios, Orange Blossom dressing
– Roasted Wild Salmon with Four Herb Pesto and Farro
– Citrus, Mint & Feta Salad
– Chocolate Orbit Cake with Creme Anglaise

Wakefield, MA – Couple’s dinner
– Green Chile crackers (Serrano and Cilantro)
– Salt & Pepper Halibut Ceviche
– Jalapeno Herb Steak & Shrimp; Spicy Jicama & Mango
– Mexican Chocolate Chip Ice Cream

Arlington, MA – Business Working Dinner
– “Cheez-it ish” crackers and Pissaladiere
– Charcuterie with mustard fruit and local greens
– Lamb shanks with orange & olives; minted zucchini salad
– Vanilla poached peaches with creme de cassis ice cream

Thank you,
Instagram: colliersmarket

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