Another absolute treat from Michael Natkin at Herbivoracious! This recipe is a testament to the power of simple fresh herbs. Slightly warmed grapes in a touch of olive oil, scattered around goat cheese, all topped with fresh chives, fresh oregano and sea salt. It sounds so simple but it is so lovely.
Collier's Market 
Who ever thought of warm grapes? I bet those flavors blend beautifully. Ill try that one for sure. Thanks