This soup offers the neatest tricks: it is good for you, is easy to make, and has a short ingredient list: butter, celery stalks, onions, apples, celery root, bay leaf, thyme, stock. And if that weren’t enough, when I tasted it for the first time, I thought : ‘oh yes, celery, so lovely and familiar’, but the flavors swirl and show a few more layers and I wanted another spoonful, and then cleaned my bowl, lapped my spoon and proceeded to share samples with a few friends. I am now making another batch this week. Thank you my favorite Dorie Greenspan for this! Here is a 2009 link to her recipe: http://doriegreenspan.com/2009/01/snow-again-soup-again.html
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I will do that soup today. I also have 3 avocados. What was that yummy salad again? My mouth waters thinking about it.
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